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Fresh kiwi for a snack?


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What a good idea.

I have been giving mine watermelon, which of course is full of yummy sugar. It was fine just adding pieces freshly cut; I do mostly give the white part, and small amounts. But to be extra safe, I now soak them in a cup of water for a bit, to potentially leach some of that out.

It is interesting to see how the chunk progresses as they eat it.

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